Post Doctoral Researcher
Xu (Peter) Zhou
Xu earned his Ph.D. in Food Engineering from Washington State University. He is now a Post-Doctoral Scholar with Dr. Ilias Tagkopoulos at AIFS, UC Davis, where he works on AI applications in food processing. Before UC Davis, Xu was a Research Scientist at University of Washington and a Post-Doc at Washington State University.
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AIFS Publications
Preprint ⏐ AIFS White Paper 2025Preprint ⏐ AIFS White Paper 2025The Future of Food: How Artificial Intelligence Is Transforming Food Manufacturing
DOI: 10.48550/arXiv.2511.15728
Journal Article ⏐ Current Research in Food Science 2026Journal Article ⏐ Current Research in Food Science 2026Computational Optimization of Food Formulation and Extrusion Conditions for Nutritional Quality and Antioxidant Capacity
DOI: 10.1016/j.crfs.2026.101509